How to Make Goat Milk Mozzarella Successfully!

Making cheese with goat milk can be tricky.

Learn how to make your own goat milk mozzarella that works!

Ingredients

– Goat milk – Citric acid – Liquid rennet – Cheese salt

Step 1

Start by dissolving 1/4 tsp of citric acid in 1/4 cup cool water.

Pour the citric acid water into a large pot and pour the goat milk over top and give it a quick stir.

Step 2

Over medium to medium-low heat bring the milk to about 88°F.

Step 3

Swipe up to learn more!

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