– Goat milk
– Citric acid
– Liquid rennet
– Cheese salt
Pour the citric acid water into a large pot and pour the goat milk over top and give it a quick stir.
Over medium to medium-low heat bring the milk to about 88°F.
Honey Oatmeal Bread
Homemade Fluffy Buttermilk Biscuits
Easy Cucumber Muffins- Kid Approved!