– Redbud Blossoms – Boiling Water – Lemon Juice – Sugar
Place the blossoms in a large jar.
Pour the boiling water over the blossoms and allow to cool.
Place a lid on the jar and allow the flowers to steep overnight in the refrigerator.
How to Make Forsythia Jelly
How to Freeze Zucchini
How to Make Homemade Ketchup